Hokkaido Kikusui Ramen

This famous restaurant can be said to be the spark that ignited the rise in popularity of crustacean soup in Sapporo, a hot ramen battleground.
The "EBISHIO Soup" is made with the rich flavor and aroma of shrimp and pork bones to give it a mellow, rich taste,
Please try our "Shrimp Miso Soup," which combines the richness of miso with the mildness of pork bones.
Ebi Soba Ichigen" - 2 servings of "Ebi Soba Ichigen" (Dried shrimp), 2 servings of "Shrimp Shio" (Dried shrimp), 3 servings of "Miso" (miso), 5 servings in total

Product Details

Item Name Ebi Soba Ichigen Shio / Miso 5-serving set
Amount of contents
795g (110g x 5)
Ingredients    
Wheat flour (manufactured in Japan), fermented seasoning liquid, salt, wheat protein, egg white powder, vegetable oil and fat, processed starch, brine, trehalose, sodium lactate, sorbit, thickener (alginate ester, polysaccharide glucose), calcium baking soda, gardenia color, (some contain wheat, egg and soybean)
Shrimp Miso Soup] [Miso paste, pork fat, sugar, pork extract, salt, protein hydrolysate, shrimp sauce, chicken extract, garlic paste, shrimp powder, shrimp extract, spices, powdered bamboo shoots / seasoning (amino acid, etc.), thickener (tamarind), caramel color, spice extract, flavor, (some contain shrimp, crab, wheat, soybeans, chicken, pork, etc.) (Some ingredients include shrimp, crab, wheat, soybeans, chicken, pork)] [Shrimp Shio Soup
Pork extract, salt, sugar, shrimp seasoning, pork fat, shrimp powder, spices, vinegar, vegetable oil and fat/seasoning (amino acid, etc.), sake spirit, thickener (processed starch, xanthan), caramel color, antioxidant (V.E.), paprika color, (contains shrimp, wheat, soybeans, pork)
Allergens used in this product: Shrimp, crab, wheat, egg, soybeans, chicken, pork
Shelf life: 45 days including the date of manufacture
Storage Method Store in a cool place away from direct sunlight, high temperature and humidity.
Precautions for use
After opening the inner bag, please consume it as soon as possible.